Showing posts with label black raspberries. Show all posts
Showing posts with label black raspberries. Show all posts

Tuesday, May 31, 2016

End of May in the Garden

Clematis in Bloom
Some, but not all, of the clematis around the yawd.
By "kennel" door
 SE garage corner
 South fencerow
 1st bloom- West Gate
 2nd year-Big garden entranceway

The Big Garden
Sweet potato patch- Row 2
 Burgundy Pole Beans- Row 2
 Squash Cage & pepper plants- Row 4
 Row 3
 Blue Potato flowers
 View of Rows 1-3
 View of Rows 3-5
 Planted basil between tomato cages
Also planted zinnias & salvias in these gaps

Critters
Kiki with plants going to streetscaping
 Potato bug on potato leaf

Foodstuff
Roasted Sweet Potatoes, Lamb's Quarter Pie (both from garden)
and roasted white beans
 Strawberry Freezer jam (from Holly's garden)
 Asparagus curry
 Sesame Tofu (broc from Scharf's)


Propagation
Cuttings: L to R: Catmint, Black & Blue Salvia, Clematis, 
Hydrangea, Sedum
 Milkweed seedlings
Fruits and Flowers
Unknown, but delicious Roses
along South fencerow

 Just ate a couple Black Raspberries today!

Hardy Kiwi vine

Currants

Poppy

Another Poppy


Garden Art and Junk

 Cultivator "flower"
 

The found headboard project
(w/Chuy Sanchez)




The vent whirligig and a beer to celebrate

That's all folks!




Saturday, June 13, 2015

Peaed Myself

Of course the peas are peaking the week we have temps in the mid-90s! Geesh. Don't give me no mid-90s until later June, please.  Good thing I could share them, because I'm eating peas in the garden, peas for snack, peas in meals, peas on the side. I think I've peaed myself to death. 

In food
And at the same time it is Black Raspberry season. My second planting that I did last year is really doing well, so we have lots this year.
 I rarely make desserts, but I can handle a scone as they
aren't too sweet. Plus, the blackberries were melded into the
dough so I didn't have to deal with my fear of dead fruit.
 Recipe from the Smitten Kitchen cookbook.
These were yummy, but I only got 1, because I live 
with a piggy.

Due to the heat and AC loathing I cooked as little as possible this week. Among the dishes was this
this Yum Woon Sen. It was suppose to have pork in it. I subbed tofu and added shredded carrots and more herbs- cilantro, thai basil and mint. It was very good. 

I also made Black Bean and Slaw tacos and Bowties with snap peas, ricotta and lemon. Both were excellent. I think I need to make these pancakes with black raspberries instead of strawberries. Strawberry season is wrapping up. 

In flower
 Scarlet Runner beans
and Swamp Milkweed.
Many thanks to Holly for more swamp milkweed babies.

In projects
The newest chicken coop/run is still in progress. The girls are still not allowed free range or even unsupervised time in the run (too many holes, too small babies, too many lurking cats). Two features I added to this coop are- the ramp has sand embedded in the paint to help them grip. I got this idea on a forum. Below the ramp I put an old litter box, drilled some holes in the bottom and filled with play sand. This has 2 purposes- the sand is grit for digesting food and they seem to consume a lot of it and it will double as a dust bath area.

The Speckle Sussexs go toe to toe in establishing
the pecking order (below)
 Poppy with sand on her beak (below)
She likes me best.
In critters
This moth was spotted almost blending in with the lavender walls of my bathroom. Here it is on the ceiling. I think it's a Raspberry Pyrausta, but those typically have white lines as well. Maybe they were rubbed off? There are few moths this color. The larva of this moth eat Monarda, which I have a lot of. I may post to BugGuide for another opinion. 

Merry Pea Season to all.








Monday, June 16, 2014

Summer Comes

Looks like our lovely couple of weeks of rain, clouds and 70's are over. The forecast for the week is 90's and I'm seeing my first zucchini and tomatoes- sure signs of summer.
 First zucchini and
first maters- Sungold
(plant purchased from store)

Can hardly wait....

The Alpine Strawberries

Black Raspberries- my fav garden fruit
 The smaller fruits have richer flavor

Lots in bloom and bumbles
Butterflyweed and
parsnip flowers (covered in wasps, hoverflies, small bees, flies)








 Illinois Prairie Rose- a native climber
The flowers change color as they mature. The darker pink are younger and fertile- notice the pollen. The bumblebees love this rose.
 Oriental Lilies and
Hollyhocks

A new Salvia for me- Amistad
from Bowood nursery

A daylily in the Biergarten

Bumbles happy at Borage


Dill coming into flower- a self-seeder

First Nicotiana in bloom in the garden
having returned from last year's roots,
which is surprising given the hard winter.

Indian pink- Spigelia

Experiment Update
This is my biochar experiment (very unscientific with my small sample size). The California Wonder bell pepper plant on the left (control) has continued to outgrow the one on the right (biochar-treatment). The left one also has a blossom. 

Reuse, reduce, recycle
Closing shot- using an old (and broken)
ladder as a plant stand.

Happy Almost Summer